Sustainable Agriculture / Public News Service

In addition to thousands of jobs, analysis shows outdoor recreation annually contributes $3.2 billion to New Mexico's economy. (Upper Pecos Watershed Association)

Wednesday, December 11, 2024

NM designates 250 miles as 'Outstanding National Resource Waters'

A New Mexico agency has stepped up vigilance of the state's limited water resources. On Tuesday, the New Mexico Water Quality Control Commission …

The Union of Concerned Scientists warns that several Midwestern states, including Minnesota, could lose $22 billion in flood mitigation benefits as industrial farm expansion threatens wetlands. (Freepik)

Monday, December 9, 2024

New research says Midwest is prime target for wetlands loss

Minnesota is credited for having strong wetland protections. But the research community warns the growing presence of factory farms in the Midwest …

Republicans' concerns with Senator Stabenow's new farm bill likely stem from lobbying groups representing large-scale farmers who want fewer restrictions on their business practices.<br />(maksymowicz/Adobe Stock)

Senate farm bill prioritizes climate, but faces defeat

By Frida Garza for Grist.Broadcast version by Chrystal Blair for Michigan News Connection reporting for the Rural News Network-Public News Service Col…

Antimicrobial consumption in farm animals is on the rise in the U.S., while declining in Europe by 44% from 2014 to 2021. (pressmaster/Adobe Stock)

Antibiotic use in livestock, once in decline, is creeping back up

By Sophie Kevany for Sentient.Broadcast version by Roz Brown for New Mexico News Connection reporting for the Sentient-Public News Service Collaborati…

Conventional farming methods often involve the use of herbicides and fungicides to suppress weeds and fungi. Tilling the soil, a common practice, disrupts vital fungal networks, creating a cycle of dependence on chemical inputs. (Dusan Kostic/Adobe Stock)

Fungi help MS farmers unlock 'secrets' of healthy soil

By Grey Moran for Civil Eats.Broadcast version by Danielle Smith for Mississippi News Connection reporting for the Solutions Journalism Network-Public…

A new report from the University of California-Santa Barbara says nature-based agriculture can reduce the environmental footprint of chemical-intensive agriculture and provide good jobs in rural areas. (Adobe Stock)

Study: How AL farmers can cultivate resilience

It is estimated Alabama row-crop farmers could lose more than $236 million this year, with prices for cotton, soybeans, corn, peanuts and wheat all …

A new study from the University of California-Santa Barbara says nature-based agriculture can reduce the environmental footprint of chemical-intensive agriculture while providing good jobs in rural areas. (Adobe Stock)

Research shows value of getting 'back to nature' on GA farms

A new study suggested getting "back to nature" in farming could help ward off the biggest impacts of climate change. As Georgia experiences more …

According to 2021 data, Nebraska was home to more than 1,700 concentrated animal feeding operations. (Freepik)

As candidates are sworn in, some will be reminded of factory farm health impacts

When newly elected candidates take office next month, they will hear from a range of constituents and special interest groups about a wide range of …

Agricultural researchers said farmers can now use technology to evaluate different crop zones and individually adjust how they irrigate and fertilize each area to improve their yield. (Adobe Stock/AI)

High tech brings efficiency but adds complexity to rural SC farming

By Jessica Kutz for The People Sentinel.Broadcast version by Mark Richardson for South Carolina News Service reporting for the Solutions Journalism Ne…

A new report from the University of California-Santa Barbara argued nature-based agriculture can reduce the environmental footprint of fossil fuel-based, chemical-intensive agriculture while providing good jobs in rural areas. (Adobe Stock)

Growing sustainable agriculture by investing in skilled workforce

As Colorado experiences more frequent extreme weather events, prolonged drought and loss of biodiversity because of a changing climate, farmers and …

New Mexico's Don Bustos has passed on his organic farming knowledge to more than 225 farmers around the state. (Photo courtesy FarmersMarketInstitute.org)

400-year-old New Mexico farm thrives after switch to organic, solar

A 4.5 acre farm surrounded by New Mexico's Sangre de Cristo Mountains is where owner Don Bustos fuses centuries of tradition with modern advances to f…

Animal nutritionists confirm sugar is a key energy source for cows, due to its concentrated and rapidly digestible nature. (Adobe Stock)

PA chocolate surplus finds new use on farms

By Jessica Scott-Reid for Sentient Climate.Broadcast version by Danielle Smith for Keystone State News Connection reporting for the Sentient-Public Ne…

A new study examined the true sustainability of fish farming. (Lilly Agustina/Act For Farmed Animals/We Animals)

Study: Fish farms consume far more wild fish than previously thought

By Sophie Kevany for Sentient.Broadcast version by Suzanne Potter for California News Service reporting for the Sentient-Public News Service Collabora…

About 30% of agricultural methane emissions stem from manure storage. The other 70% comes from the digestive systems of livestock. (Adobe Stock)

CT, US take steps to mitigate methane emissions

By Seth Millstein for Sentient Climate.Broadcast version by Edwin J. Viera for Connecticut News Service reporting for the Sentient-Public News …

According to the Florida Department of Agriculture, Florida ranks 15th among states in the number of farms, and 29th for the amount of land farmed in the state. (Adobe Stock)

Farmers, aquaculturists unite to protect Florida's land, water

For decades, Florida's upstream farmers and downstream aquaculturists have been at odds over water quality and environmental impacts. Now, the new …

Milk is the only food that makes up an entire food group. (magdal3na/Adobe Stock)

Activist: Dairy may not be best way to get your calcium

By Seth Millstein for Sentient.Broadcast version by Freda Ross for Texas News Service reporting for the Sentient-Public News Service Collaboration Wh…

Food systems are responsible for one-third of global greenhouse gas emissions, with meat production, particularly beef, being a significant driver. (CanYalicn/Adobe Stock)

From Ohio to Azerbaijan: How COP29 could shape local farming

By Dawn Attride for Sentient.Broadcast version by Farah Siddiqi for Ohio News Connection reporting for the Sentient-Public News Service Collaboration …

Since the Massachusetts Healthy Incentives Program began in 2017, SNAP households have purchased more than $63 million from local farmers in healthy, local foods. (Adobe Stock)

MA farmers, families brace for cuts to fresh produce benefits

Massachusetts farmers said they are bracing for revenue losses due to cuts in fresh produce SNAP benefits. Starting Dec. 1, families who utilize the …

According to a United Nations 2015 report, food system emissions were responsible for 18 billion tons of carbon dioxide, making up 34% of global emissions. (Pattadis/Adobe Stock)

Shareholders step up to shape climate goals in corporate world

By Grace Hussain for Sentient.Broadcast version by Farah Siddiqi for Commonwealth News Service reporting for the Sentient-Public News Service Collabor…

Goats on the Go clear brush and other unwanted vegetation, including poison ivy, often to restore native grasses to Iowa farm and grass lands. (Matt Vermeersch)

Hungry goats help restore native Iowa habitat

Some Iowa farmers are putting a new spin on an age-old animal behavior. They're using goats to remove weeds, overgrown brush, and non-native …

An Emmy award-winning television spot features regenerative ranching practices in grasslands on the Cheyenne River Sioux Reservation. (Ron Nichols)

SD PSA on grasslands wins regional Emmy award

Native grasslands are the most threatened ecosystem in North America. A South Dakota advocacy group hopes its educational campaign will reach a …

As a part of new Farm Service Agency loan improvements, an online direct loan repayment feature will be available to help relieve borrowers from having to call, mail or visit a local USDA Service Center to pay a loan installment. (Dusan Kostic/Adobe Stock)

As FSA loan changes aim to support farmers, advocates say more needed

New federal loan adjustments aim to ease financial burdens for farmers but advocates said lasting change requires legislative action. The U.S…

The latest Census of Agriculture renewed concerns about the growing size of farms around the United States, prompting more calls for farmers to embrace climate-smart practices. (Adobe Stock)

Successful ballot question in MN seen as way for more climate-friendly farming

Minnesota voters this week signed off on giving a longer shelf life to a funding tool helping protect the state's natural resources and its backers se…

Four companies control 85% of the beef processed in the United States, according to data just released by the advocacy group Farm Action. Consolidation continues to grow in the agriculture industry. (Adobe Stock)

Montana's agriculture industry becomes more consolidated

Advocates for a fair, sustainable and healthy food system have released a report showing increasing consolidation in Montana's agriculture sector…

The Wisconsin State Division of Hearings and Appeals has the power to modify permits issued by the Wisconsin Department of Natural Resources or require the agency to include stronger terms and conditions. (Adobe Stock)

Kewaunee County residents take legal action against dairy CAFO

Some northeast Wisconsin residents are challenging a wastewater permit issued by the state to a large dairy operation. The Wisconsin Department of …

At Ocean Rainforest's Santa Barbara research farm, giant kelp grows at different depths on horizontal lines strung between buoys. (Ocean Rainforest)

Seaweed farming works toward a greener future

By Alexandra Talty for Civil Eats.Broadcast version by Suzanne Potter for California News Service reporting for the Solutions Journalism Network-Publi…

The practice of intentionally burning excess vegetation has faced opposition from the public. (gilitukha/Adobe Stock)

Ancient technique used to fight west TX wildfires

By Keaton Peters for Inside Climate News.Broadcast version by Freda Ross for Texas News Service reporting for the Solutions Journalism Network-Public …

Nearly 67,000 schools participate in Farm-to-School programs through the U.S. Department of Agriculture. (Monkey Business/Adobe Stock)

Ohio schools bring local farms to lunch trays with USDA funding

This October, Ohio schools are celebrating National Farm to School Month by serving local produce in their meals. The U.S. Department of Agriculture …

Researchers at the World Resources Institute said the average American can cut their environmental footprint in half by reducing dairy and meat consumption. (Molly Condit/Sinergia Animal/We Animals)

Congressional briefing promotes dairy digesters to curb methane emissions

By Dawn Attride for Sentient.Broadcast version by Suzanne Potter for California News Service reporting for the Sentient-Public News Service Collaborat…

According to the American Sheep Industry Association, as of January 2024, there are 5 million sheep in the U.S. Illinois ranks 27th in the nation for sheep production. (Adobe Stock)

IL sheep farmer embraces land for solar use

By Kari Lydersen for Energy News Network.Broadcast version by Terri Dee for Illinois News Connection reporting for the Energy News Network-Public News…

North Carolina's agricultural business employs more than 100,000 farmers in poultry. (Adobe Stock)

How a NC farmer's shift to sustainable practices could guide others out of debt

By Dawn Attride for Sentient.Broadcast version by Shanteya Hudson for North Carolina News Service reporting for the Sentient-Public News Service Colla…

More than 55% of agricultural lands in South Dakota, or 24 million acres, are dedicated to animal production, according to the Governor's Office of Economic Development. (Adobe Stock)

Sustainable meat industries could use boost from billionaires

Since 1964, per capita meat consumption has doubled and environmental advocates cautioned it is unsustainable. And there are more billionaires…

The Hazleton Area School District received a grant for more than $99,000 to implement a sustainable agriculture program in its career center, providing local, nutritious food to students and addressing health disparities in its community. (Adobe Stock)

Program builds bridge between PA's local farms, school cafeterias

Schools in Pennsylvania are recognizing October's National Farm to School Month by serving local produce in their meals. The U.S. Department of …

Nearly 67,000 schools participate in Farm-to-School programs through the U.S. Department of Agriculture. (Michael Chamberlin/Adobe Stock)

Program helps build bridge between local farms, school cafeterias

This October, schools in Georgia are celebrating National Farm to School Month by serving local produce in their meals. The U.S. Department of …

Adrian Sinclair is the plant manager at the 1839 Cherokee Meat Co. in Tahlequah, Oklahoma. (Ben Felder/Investigate Midwest)

OK tribes' meat processing plants reverse historic ag consolidation

By Ben Felder for Investigate Midwest.Broadcast version by Nadia Ramlagan for Oklahoma News Service reporting for the Investigate Midwest-Solutions Jo…

The practice of agroforestry combines traditional agricultural practices of raising livestock with growing trees and shrubs acting as carbon sinks on the same land. (Mongabay/Natural Resources Conservation Service)

Paying Iowa farmers to expand 'climate smart' acres

By Sarah Derouin for Mongabay.Broadcast version by Mark Moran for Iowa News Service reporting for the Solutions Journalism Network-Public News Service…

Groups sounding the alarm over the need to feed larger global populations in the near future say billionaires have the resources to significantly improve food systems by investing in alternatives to traditional products. (Adobe Stock)

How the world's ultra-rich are trying – or not – to make meat sustainable

By Seth Millstein for Sentient.Broadcast version by Mike Moen for Prairie News Service reporting for the Sentient-Public News Service Collaboration O…

An algal bloom is seen near the Chesapeake Bay Bridge Tunnel in Virginia in August 2021. (Photo courtesy Wyatt Young/Chesapeake Bay Foundation)

Could Mississippi River benefit from East Coast water-quality strategy?

By Bennet Goldstein for Wisconsin Watch.Broadcast version by Mike Moen for Wisconsin News Connection reporting for Wisconsin Watch-Public News Service…

Federal regulations are an area in which the president has significant latitude to affect food policy. (Credit: Gage Skidmore/Flickr)<br />

Where does Harris stand on meat, factory farming?

By Seth Millstein for Sentient.Broadcast version by Nadia Ramlagan for West Virginia News Service reporting for the Sentient-Public News Service Colla…

Supporters of large-scale aquaculture say it's needed to meet the growing demand for seafood. U.S. per capita consumption of fish and shellfish rose from nearly 16 pounds in 2002 to more than 20 pounds in 2021, a 31% increase, according to the U.S. Department of Commerce. (Adobe Stock)

Federal court rejects permit for industrial aquaculture structures

Ocean advocates are hailing a federal judge's decision that deemed a nationwide permit for industrial aquaculture structures unlawful. The U.S…

Living roots reduce soil erosion and provide food for organisms like earthworms and microbes that cycle the nutrients plants need, according to the U.S. Department of Agriculture. (Adobe Stock)

AZ nonprofit teaches sustainable practices to next gen farmers

By Lauren Kobley for Cronkite News.Broadcast version by Alex Gonzalez for Arizona News Connection reporting for the Solutions Journalism Network-Publi…

The process for testing for bacteria in foods can be a tricky, segmented process. (sinhyu/Adobe Stock)

After listeria outbreak, food regulations under scrutiny

A recent foodborne illness outbreak linked to deli meats is putting the spotlight on how these foods are regulated. The listeria outbreak in Boar's …

The federal Rural Energy for America Program provides loan guarantees and grants to farmers and rural small businesses for renewable energy systems and energy efficiency improvements. (Adobe Stock)

Report: USDA program helped hundreds of KY businesses become energy efficient

In Kentucky, 462 businesses, farms and schools have received $77 million in federal funding to boost energy efficiency through the U.S. Department of …

The U.S. Department of Agriculture estimates more than one-third of food produced in the U.S. is never eaten, wasting the resources used to produce, process and distribute it. (Adobe Stock)<br />

ME tackles food waste in effort to mitigate climate change

A new study found Maine households are a leading contributor of food waste in local landfills, which in turn contributes to climate change. …

Viva Farms leases out parcels of more than 100 acres it operates in the Skagit Valley. (Lena Beck)

WA incubator helps new farmers overcome land access barrier

By Lena Beck for Modern Farmer.Broadcast version by Eric Tegethoff for Washington News Service reporting for the Modern Farmer-Public News Service Col…

The debate over a new Farm Bill and where to prioritize funding comes as the number of farms declines while farm sizes go up. Experts said it is a symptom of corporate consolidation within agriculture. (Adobe Stock)

Future health of WI's farmland monitored in Farm Bill fight

Congress has one week from today to reauthorize a sweeping policy playing a big role in shaping the nation's food production system, and Wisconsin …

Retention basins are artificial ponds often used on farms to manage water and prevent fertilizer and other contaminants from reaching nearby waterways. (Adobe Stock)

Flooded farm fields no longer the norm for some MN producers

Minnesota has had a dry start to the fall but saw record rain this past spring. One farmer said changes to his land made it easier for the crop …

In 2017, the country's seafood industry supported 1.7 million jobs and contributed $212 billion in sales, according to NOAA's Office for Coastal Management. (Adobe Stock) <br /><br />

Clamming for workers: ME boosts aquaculture training programs

The University of Maine is helping to train the next generation of skilled aquaculture workers. Designs for a new $10 million Sustainable …

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Sustainable Agriculture and Farming